
The menu
Mediterranean sharing plates with Asian and Latin American influences. One straightforward price per section.
Order your favourites,
share everything
Start with fresh drinks, add a few small plates, then choose sharing platters for the table. Order at your own pace via the QR code. We'll take care of the rest.
- Flat pricesOne price per section
- QR orderingAt your own pace
- Freshly madeQuickly served
Starters & sides
$10 eachChickpea hummus VG
With pita bread
Chargrilled eggplant
Basil tomato sauce, crumbled feta, sunflower seed · vegan without the feta
Mushroom with crispy nori VG
Lettuce, rice, truffle mayo
Fish tartare with crispy nori
Lettuce, rice, tobiko, lime mayo
Arancini
Mushroom, truffle, mayo, parmesan
Fish slider
Crispy battered snapper, lettuce, sriracha mayo
Summer roll GF
Prawn, green papaya, vermicelli, mint, lettuce, nam jim
Steak-cut fries GF VG
With truffle oil
Roasted cauliflower GF VG
Chickpea purée, chimichurri
Charred corn GF
Chimichurri, parmesan
Small plates
$15 eachCalamari fritti
Togarashi, lime mayo
Mussels & chorizo
Basil, garlic, parmesan cream, sourdough
Catalina Butchery board
Coppa, salami, pâté, gherkin, sourdough
Chargrilled prawn & avocado salad GF
Mesclun, orange, spiced orange dressing · vegan option: avocado & orange salad
Kale Caesar salad
Croutons, bacon, quail egg, Caesar dressing
Ceviche GF
Charcoal corn, onion, coriander, lime
Market oysters GF
2 pieces, yuzu mignonette
Karaage chicken GF
With yuzu mayo
Sharing plates
$25 eachPork loin chop
250g, onion jam, creamy sage sauce, crispy onion
Lamb rump
200g, parsnip purée, salsa verde
Minute scotch fillet
200g, kumara purée, chimichurri, crispy onion · +$12
Fisherman's basket
Fried snapper, oysters, calamari, steak-cut fries, tartare and Thai green chilli sauce
Mushroom risotto VG
Basil, garlic, truffle
Seafood rice GF
Saffron, prawn, squid, clam, mussel, courgette, tomato, peas
Spaghetti aglio e olio
Charcoal prawns, chilli, basil, parsley, parmigiano
Wild mushroom & truffle fettuccine
Creamy pasta, truffle cream
Large sharing platters
$48 eachCold seafood platter
Sashimi, ceviche, mussels, prawns, clams, wasabi and soy, Thai green chilli sauce
Slow-cooked BBQ beef rib
500g, kumara purée, rosemary glaze, mango salsa
Desserts
$15 eachDark chocolate mousse
Pacific cacao, hokey pokey, waffle cone
Riz au lait
Vanilla, matcha mascarpone, crisped rice
Coconut tiramisu
Mascarpone cream, lady finger, coconut, sweet egg floss
Kids' menu
$15A main, a drink and a dessert.
Spaghetti bolognese
Main
Fish & chips
Main
Ice cream or mousse
Dessert
Soft drink or juice
Drink
Cocktails on tap
Price TBCPre-batched and poured cold from the tap — fast, consistent, perfect for a round.
Aperol Spritz
Espolòn Margarita
Espresso Martini
Appleton Jamaican Mule
House cocktails
Price TBCPaloma
Cucumber Highball
Lychee Mojito
Mezcal Diablo
Yuzu Negroni
Smoked Maple Sour
Wine & Champagne
List coming soonNew Zealand-led list
By the glass and bottle
Champagne
By the glass and bottle
Rosé for the Terrace
Chilled, all summer
Beer
List coming soonPerfectly chilled beer
On tap and by the bottle
No & low
Always on0.0% beers
A lighter beer
Non-alcoholic choices
Free water at every table